First of all, sorry my sleepy bad english right now... but...
Katanas were used to thrust, but only against bad (leather) or not armored enemys, because it was really hard to thrust trough a samurai armor since it was exactly against that invented (multiple tiers of different materials).
To be correct, in the most "schools" of handling a katana, they were allocated to used just Mono-Uchi (the upper part of 3 equal parts of the blade).
The "tip" of the Katana, also called Kissaki, was used to cut mostly, like these little invention from japan you all know
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loginAnd about the nodachi... it hardly depends on the length of it, if it's still a nodachi and not an odachi, it was mostly used like a katana, but if actually was to long, also an odachi, it was more used like a polearm and especially NOT to thrust, because it easily would've break.