Author Topic: HCE\Acre army intruding Mithrim teritory- gets attacked  (Read 5096 times)

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Offline Jona

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Re: HCE\Acre army intruding Mithrim teritory- gets attacked
« Reply #60 on: June 17, 2015, 06:50:36 am »
+2
There's literally no rule against spawning on a horse(or donkey), what does me having to be an admin have to do with anything?
1. I dont see anyone saying you cant?
3. Everyone was shitting themselves that we attacked the bezerks after they declared war on us, we've sieged Durrin multiple times, I've attacked tons of villages and Sungetche Castle, Dabirds sieged Uhhun Castle. What has HoC done in the last 5 months? Nothing? Talk shit on the forums? I thought so.

1. We aren't forming a mega-carebear-alliance faction because as history has proven, just like raiding, ganking and all that, mega factions kill strat. So sure, we could try to do it, just as easily as we can go and start raiding every single undefended fief you have, but it is probably better off that we didn't. But then you guys, you are doing it, so it is pretty easy to sit back and say "Well if we can do it so can you" not realizing that you have 3/4 of the active strat population already on your side, leaving no one left to even make a mega faction.

3. As Sharpe said, no one was shitting themselves that you guys attacked the Berzerks because you were overly aggressive, and if anything they shat* themselves out of pure shock seeing you go on the offensive. People only got all riled up because here we had a new faction trying to find their footing and you guys counter attacked by completely wiping any and all members of that faction that you could find off the NA map. There is little need to go attacking every single failed-attack army just to send them to EU when they have 0 troops. All it does it set them back further, and make the difficult climb all the more treacherous for newcomers.

Attacking villages is fine and all, but anyone can attack a 200 population village and walk away relatively unscathed. You were able to list THREE castles that you have sieged. Is that really all? I honestly would have even expected more, but wow... if that is really all, that's plain pitiful. If the largest faction has only attacked three castles, well damn, looks like everyone else is getting some extra credit. And as per usual, nice job trying to pull more shit out of your ass, when you already ran out several posts ago. What has HoC done in the past 5 months... hmmmm, well, we were only formed two weeks ago, so that question is kinda hard to answer. So sure, "HoC hasn't done anything in the past 5 months." There I said what you wanted to hear, technically it's correct... but, just lol. Words cannot describe the idiocy of such a question in the first place. What has the HCE done over the course of the last 10 years? Oh, you only formed a matter of months ago, I see, so basically nothing then? Wow, so lame.  :rolleyes:

But if you want a real answer, a few months back HoC tore shit up in the central region when we were part of the Wardens, and of course we correlated with all the attacks led by non-HoC members within our faction. Then the Mithrim guys went afk for a bit, so we decided to do some of our "rogue bandit" styled attacks in the meantime, so that we could get something going. Now that they are back, we decided to split apart the faction in order to pursue our own goals- which for us, was to be more active and simply "attack stuff." Funny how as soon as we split they got themselves involved in a war...

*Shat - the one true past tense of the verb shit.
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Offline Balikar

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Re: HCE\Acre army intruding Mithrim teritory- gets attacked
« Reply #61 on: June 17, 2015, 01:05:42 pm »
-1
There's literally no rule against spawning on a horse(or donkey), what does me having to be an admin have to do with anything?

Selective enforcement of the rules comes to mind.... ie if my team does it, it's ok, but if the enemy should do it... RAWR!

Also:  At the very top of the strat rules page, it says "When you read the rules, you have to keep Meow's common sense rulen in the back of your mind at all times."

I would think the common sense rule would apply to cav spawning at attacker's flags.  think about it for a minute...  Thing I love about common sense is that you can apply a basic logic to it to see if it should stand. 

Item:  Cav Spawning
Logic:  If the enemy was meant to spawn at your flags, their flags wouldn't be on the other side of the map.  Cav are also already given a distinct speed advantage that helps them traverse the map at a faster speed than a foot soldier (and rightfully so)
Rule Broken:  Mechanics abuse

Also, keep in mind, since you liked pointing out that you've been around since strat 1, at one point, using a sky ladder was 'accepted.'  Then the rule was made,, put in writing, and thus in stone. 

Offline Tristan_of_Erzoth

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Re: HCE\Acre army intruding Mithrim teritory- gets attacked
« Reply #62 on: June 17, 2015, 03:26:49 pm »
0
Selective enforcement of the rules comes to mind.... ie if my team does it, it's ok, but if the enemy should do it... RAWR!

Also:  At the very top of the strat rules page, it says "When you read the rules, you have to keep Meow's common sense rulen in the back of your mind at all times."

I would think the common sense rule would apply to cav spawning at attacker's flags.  think about it for a minute...  Thing I love about common sense is that you can apply a basic logic to it to see if it should stand. 

Item:  Cav Spawning
Logic:  If the enemy was meant to spawn at your flags, their flags wouldn't be on the other side of the map.  Cav are also already given a distinct speed advantage that helps them traverse the map at a faster speed than a foot soldier (and rightfully so)
Rule Broken:  Mechanics abuse

Also, keep in mind, since you liked pointing out that you've been around since strat 1, at one point, using a sky ladder was 'accepted.'  Then the rule was made,, put in writing, and thus in stone.
There are three admins on the opposite side(happyphantom, Jona, and desire). I am not usually paying attention to my team since I'm usually looking at yours. Jona has done a fine job of policing my side and I do my best of policing yours. If you have a problem with my abilities as a admin please post it on my feedback page. Thanks
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Offline StonedSteel

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Re: HCE\Acre army intruding Mithrim teritory- gets attacked
« Reply #63 on: June 17, 2015, 05:10:03 pm »
+9
...a shit ton of words
(click to show/hide)


GUUUUUUUUUUUUUYS!!! u lads are losing sight of the bigger picture here, and are wasting time arguing over pointless shit, the REAL and perhaps only point we should even bother discussing...is number 2 and only 2. Which is of course, the discussion, over the Potato.

Posted by: Sharpe
« on: Today at 04:30:32 am »
2. Potato, seriously why did we forget this number


Well said sharpe! for while the other points brought up in this discussion have their place and merit, sharpe has indeed proven once again, we FAR TOO OFTEN, over look the vast value of the humble potato...heres a lil more info to bring you lads up to speed.

The English word potato comes from Spanish patata (the name used in Spain). The Spanish Royal Academy says the Spanish word is a compound of the Taino batata (sweet potato) and the Quechua papa (potato). The name potato originally referred to a type of sweet potato although the two plants are not closely related; in many of the chronicles detailing agriculture and plants, no distinction is made between the two. The 16th-century English herbalist John Gerard used the terms "bastard potatoes" and "Virginia potatoes" for this species, and referred to sweet potatoes as "common potatoes". Potatoes are occasionally referred to as "Irish potatoes" or "white potatoes" in the United States, to distinguish them from sweet potatoes.

The name spud for a small potato comes from the digging of soil (or a hole) prior to the planting of potatoes. The word has an unknown origin and was originally (c. 1440) used as a term for a short knife or dagger, probably related to Dutch spyd or the Latin "spad-" a word root meaning "sword"; cf. Spanish "espada", English "spade" and "spadroon". The word spud traces back to the 16th century. It subsequently transferred over to a variety of digging tools. Around 1845, the name transferred to the tuber itself. The origin of the word "spud" has erroneously been attributed to a 19th-century activist group dedicated to keeping the potato out of Britain, calling itself The Society for the Prevention of an Unwholesome Diet. It was Mario Pei's 1949 The Story of Language that can be blamed for the word's false origin. Pei writes, "the potato, for its part, was in disrepute some centuries ago. Some Englishmen who did not fancy potatoes formed a Society for the Prevention of Unwholesome Diet. The initials of the main words in this title gave rise to spud." Like most other pre-20th century acronymic origins, this is false.

Potato plants are herbaceous perennials that grow about 60 cm (24 in) high, depending on variety, with the leaves dying back after flowering, fruiting and tuber formation. They bear white, pink, red, blue, or purple flowers with yellow stamens. In general, the tubers of varieties with white flowers have white skins, while those of varieties with colored flowers tend to have pinkish skins. Potatoes are mostly cross-pollinated by insects such as bumblebees, which carry pollen from other potato plants, though a substantial amount of self-fertilizing occurs as well. Tubers form in response to decreasing day length, although this tendency has been minimized in commercial varieties.
Potato plants

After flowering, potato plants produce small green fruits that resemble green cherry tomatoes, each containing about 300 seeds. Like all parts of the plant except the tubers, the fruit contain the toxic alkaloid solanine and are therefore unsuitable for consumption. All new potato varieties are grown from seeds, also called "true potato seed", "TPS" or "botanical seed" to distinguish it from seed tubers. New varieties grown from seed can be propagated vegetatively by planting tubers, pieces of tubers cut to include at least one or two eyes, or cuttings, a practice used in greenhouses for the production of healthy seed tubers. Plants propagated from tubers are clones of the parent, whereas those propagated from seed produce a range of different varieties.

here are about 5,000 potato varieties worldwide. Three thousand of them are found in the Andes alone, mainly in Peru, Bolivia, Ecuador, Chile, and Colombia. They belong to eight or nine species, depending on the taxonomic school. Apart from the 5,000 cultivated varieties, there are about 200 wild species and subspecies, many of which can be cross-bred with cultivated varieties. Cross-breeding has been done repeatedly to transfer resistances to certain pests and diseases from the gene pool of wild species to the gene pool of cultivated potato species. Genetically modified varieties have met public resistance in the United States and in the European Union.

The major species grown worldwide is Solanum tuberosum (a tetraploid with 48 chromosomes), and modern varieties of this species are the most widely cultivated. There are also four diploid species (with 24 chromosomes): S. stenotomum, S. phureja, S. goniocalyx, and S. ajanhuiri. There are two triploid species (with 36 chromosomes): S. chaucha and S. juzepczukii. There is one pentaploid cultivated species (with 60 chromosomes): S. curtilobum. There are two major subspecies of Solanum tuberosum: andigena, or Andean; and tuberosum, or Chilean. The Andean potato is adapted to the short-day conditions prevalent in the mountainous equatorial and tropical regions where it originated; the Chilean potato, however, native to the Chiloé Archipelago, is adapted to the long-day conditions prevalent in the higher latitude region of southern Chile.

The International Potato Center, based in Lima, Peru, holds an ISO-accredited collection of potato germplasm. The international Potato Genome Sequencing Consortium announced in 2009 that they had achieved a draft sequence of the potato genome. The potato genome contains 12 chromosomes and 860 million base pairs, making it a medium-sized plant genome. More than 99 percent of all current varieties of potatoes currently grown are direct descendants of a subspecies that once grew in the lowlands of south-central Chile. Nonetheless, genetic testing of the wide variety of cultivars and wild species affirms that all potato subspecies derive from a single origin in the area of present-day southern Peru and extreme northwestern Bolivia (from a species in the Solanum brevicaule complex).

Most modern potatoes grown in North America arrived through European settlement and not independently from the South American sources; however, at least one wild potato species, Solanum fendleri, is found as far north as Texas and is used in breeding for resistance to a nematode species that attacks cultivated potatoes. A secondary center of genetic variability of the potato is Mexico, where important wild species that have been used extensively in modern breeding are found, such as the hexaploid Solanum demissum, as a source of resistance to the devastating late blight disease. Another relative native to this region, Solanum bulbocastanum, has been used to genetically engineer the potato to resist potato blight.

Potatoes yield abundantly with little effort, and adapt readily to diverse climates as long as the climate is cool and moist enough for the plants to gather sufficient water from the soil to form the starchy tubers. Potatoes do not keep very well in storage and are vulnerable to molds that feed on the stored tubers and quickly turn them rotten, however: crops such as grain can be stored for several years with a low risk of rot. The yield of Calories per acre (about 9.2 million) is higher than that of maize (7.5 million), rice (7.4 million), wheat (3 million), or soybean (2.8 million).

The potato was first domesticated in the region of modern-day southern Peru and extreme northwestern Bolivia between 8000 and 5000 BC. It has since spread around the world and become a staple crop in many countries.

The earliest archaeologically verified potato tuber remains have been found at the coastal site of Ancon (central Peru), dating to 2500 BC.

According to conservative estimates, the introduction of the potato was responsible for a quarter of the growth in Old World population and urbanization between 1700 and 1900. Following the Spanish conquest of the Inca Empire, the Spanish introduced the potato to Europe in the second half of the 16th century. The staple was subsequently conveyed by European mariners to territories and ports throughout the world. The potato was slow to be adopted by distrustful European farmers, but soon enough it became an important food staple and field crop that played a major role in the European 19th century population boom. However, lack of genetic diversity, due to the very limited number of varieties initially introduced, left the crop vulnerable to disease. In 1845, a plant disease known as late blight, caused by the fungus-like oomycete Phytophthora infestans, spread rapidly through the poorer communities of western Ireland, resulting in the crop failures that led to the Great Irish Famine. Thousands of varieties still persist in the Andes however, where over 100 cultivars might be found in a single valley, and a dozen or more might be maintained by a single agricultural household.

The United Nations FAO reports that the world production of potatoes in 2013 was about 368 million tonnes. Just over two thirds of the global production is eaten directly by humans with the rest being fed to animals or used to produce starch. This means that the annual diet of an average global citizen in the first decade of the 21st century included about 33 kg (or 73 lb) of potato. However, the local importance of potato is extremely variable and rapidly changing. It remains an essential crop in Europe (especially eastern and central Europe), where per capita production is still the highest in the world, but the most rapid expansion over the past few decades has occurred in southern and eastern Asia. As of 2007, China led the world in potato production, and nearly a third of the world's potatoes were harvested in China and India. The geographic shift of potato production has been away from wealthier countries toward lower-income areas of the world, although the degree of this trend is ambiguous.

In 2008, several international organizations highlighted the potato's role in world food production, in the face of developing economic problems. They cited its potential derived from its status as a cheap and plentiful crop that grows in a wide variety of climates and locales. Due to perishability, only about 5% of the world's potato crop is traded internationally; its minimal presence in world financial markets contributed to its stable pricing during the 2007–2008 world food price crisis. Thus, the United Nations officially declared 2008 as the International Year of the Potato, to raise its profile in developing nations, calling the crop a "hidden treasure". This followed the International Rice Year in 2004.

The potato contains vitamins and minerals, as well as an assortment of phytochemicals, such as carotenoids and natural phenols. Chlorogenic acid constitutes up to 90% of the potato tuber natural phenols. Others found in potatoes are 4-O-caffeoylquinic acid (crypto-chlorogenic acid), 5-O-caffeoylquinic (neo-chlorogenic acid), 3,4-dicaffeoylquinic and 3,5-dicaffeoylquinic acids.[40] A medium-size 150 g (5.3 oz) potato with the skin provides 27 mg of vitamin C (45% of the Daily Value (DV)), 620 mg of potassium (18% of DV), 0.2 mg vitamin B6 (10% of DV) and trace amounts of thiamin, riboflavin, folate, niacin, magnesium, phosphorus, iron, and zinc.

The potato is best known for its carbohydrate content (approximately 26 grams in a medium potato). The predominant form of this carbohydrate is starch. A small but significant portion of this starch is resistant to digestion by enzymes in the stomach and small intestine, and so reaches the large intestine essentially intact. This resistant starch is considered to have similar physiological effects and health benefits as fiber: It provides bulk, offers protection against colon cancer, improves glucose tolerance and insulin sensitivity, lowers plasma cholesterol and triglyceride concentrations, increases satiety, and possibly even reduces fat storage. The amount of resistant starch in potatoes depends much on preparation methods. Cooking and then cooling potatoes significantly increases resistant starch. For example, cooked potato starch contains about 7% resistant starch, which increases to about 13% upon cooling.

The storage and cooking method used can significantly affect the nutrient availability of the potato.

Potatoes are often broadly classified as high on the glycemic index (GI) and so are often excluded from the diets of individuals trying to follow a low-GI diet. In fact, the GI of potatoes can vary considerably depending on type (such as red, russet, white, or King Edward), origin (where it was grown), preparation methods (i.e., cooking method, whether it is eaten hot or cold, whether it is mashed or cubed or consumed whole, etc.), and with what it is consumed (i.e., the addition of various high-fat or high-protein toppings).

In the UK, potatoes are not considered by the NHS as counting towards the five portions of fruit and vegetables diet
I REMEMBER PLAYING IN RAIN
THROUGH THE NIGHTFALL WITH FOG
THAT CLOGGED UP OUR EYES
BUT IM MORE HORRIFIED OF A MOD
I NO LONGER RECOGNIZE

Offline mcdeath

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Re: HCE\Acre army intruding Mithrim teritory- gets attacked
« Reply #64 on: June 17, 2015, 05:16:54 pm »
-1
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Offline StonedSteel

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Re: HCE\Acre army intruding Mithrim teritory- gets attacked
« Reply #65 on: June 17, 2015, 05:17:20 pm »
+2
And here is a chart comparing potatoes to other major staple foods

Nutrient content of major staple foods[49] STAPLE:    RDA    Maize / Corn[A]    Rice (white)    Rice (brown)    Wheat[C]    Potato[D]    Cassava[E]    Soybean (Green)[F]    Soybean (dry)    Sweet potato[G]    Sorghum[H]    Yam[Y]    Plantain[Z]
Component -per 100g portion (Unit)    Amount    Amount    Amount    Amount    Amount    Amount    Amount    Amount    Amount    Amount    Amount    Amount    Amount
Water (g)    3000    10    12    10    13    79    60    68    9    77    9    70    65
Energy (kJ)       1528    1528    1549    1369    322    670    615    1866    360    1419    494    511
Protein (g)    50    9.4    7.1    7.9    12.61    2.0    1.4    13    36.5    1.6    11.3    1.5    1.3
Fat (g)       4.74    0.66    2.92    1.54    0.09    0.28    6.8    19.94    0.05    3.3    0.17    0.37
Carbohydrates (g)    130    74    80    77    71    17    38    11    30.16    20    75    28    32
- Fiber (g)    30    7.3    1.3    3.5    12.2    2.2    1.8    4.2    9.3    3    6.3    4.1    2.3
- Sugar (g)       0.64    0.12    0.85    0.41    0.78    1.7    0    7.33    4.18    0    0.5    15
Calcium (mg)    1000    7    28    23    29    12    16    197    277    30    28    17    3
Iron (mg)    8    2.71    0.8    1.47    3.19    0.78    0.27    3.55    15.7    0.61    4.4    0.54    0.6
Magnesium (mg)    400    127    25    143    126    23    21    65    280    25    0    21    37
Phosphorus (mg)    700    210    115    333    288    57    27    194    704    47    287    55    34
Potassium (mg)    4700    287    115    223    363    421    271    620    1714    337    350    816    499
Sodium (mg)    1500    35    5    7    2    6    14    15    2    55    6    9    4
Zinc (mg)    11    2.21    1.09    2.02    2.65    0.29    0.34    0.99    4.89    0.3    0    0.24    0.14
Copper (mg)    0.9    0.31    0.22       0.43    0.11    0.10    0.13    1.7    0.15    -    0.18    0.08
Manganese (mg)    2.3    0.49    1.09    3.74    3.99    0.15    0.38    0.55    2.5    0.26    -    0.40    -
Selenium (μg)    55    15.5    15.1       70.7    0.3    0.7    1.5    17.8    0.6    0    0.7    1.5
Vitamin C (mg)    90    0    0    0    0    19.7    20.6    29    6.0    2.4    0    17.1    18.4
Thiamin (B1)(mg)    1.2    0.39    0.07    0.40    0.30    0.08    0.09    0.44    0.87    0.08    0.24    0.11    0.05
Riboflavin (B2)(mg)    1.3    0.20    0.05    0.09    0.12    0.03    0.05    0.18    0.87    0.06    0.14    0.03    0.05
Niacin (B3) (mg)    16    3.63    1.6    5.09    5.46    1.05    0.85    1.65    1.623    0.56    2.93    0.55    0.69
Pantothenic acid (B5) (μg)    5    0.42    1.01    1.49    0.95    0.30    0.11    0.15    0.793    0.80    -    0.31    0.26
Vitamin B6 (mg)    1.3    0.62    0.16    0.51    0.3    0.30    0.09    0.07    0.377    0.21    -    0.29    0.30
Folate Total (B9) (μg)    400    19    8    20    38    16    27    165    375    11    0    23    22
Vitamin A (IU)    5000    214    0    0    9    2    13    180    22    14187    0    138    1127
Vitamin E, alpha-tocopherol (mg)    15    0.49    0.11    0.59    1.01    0.01    0.19    0    0.85    0.26    0    0.39    0.14
Vitamin K1 (μg)    120    0.3    0.1    1.9    1.9    1.9    1.9    0    47    1.8    0    2.6    0.7
Beta-carotene (μg)    10500    97    0       5    1    8    0    13    8509    0    83    457
Lutein+zeaxanthin (μg)       1355    0       220    8    0    0    0    0    0    0    30
Saturated fatty acids (g)       0.67    0.18    0.58    0.26    0.03    0.07    0.79    2.884    0.02    0.46    0.04    0.14
Monounsaturated fatty acids (g)       1.25    0.21    1.05    0.2    0.00    0.08    1.28    4.4    0.00    0.99    0.01    0.03
Polyunsaturated fatty acids (g)       2.16    0.18    1.04    0.63    0.04    0.05    3.20    11.255    0.01    1.37    0.08    0.07

And lads...thats aint even the HALF of the vast wealth of knowledge that is out there regarding gods great vegetable.

i havent even covered Toxicity, Growth and cultivation, Storage, Yield, Varieties

I mean, lets talk about JUST variety alone, there is a abundant amount of different potatoes, and like the humans they feed each one is special and individualistic in its own way...theres...


    Adirondack Blue
    Adirondack Red
    Agata
    Almond
    Alpine Russet
    Alturas
    Amandine
    Annabelle
    Anya
    Arran Victory
    Atlantic
    Austrian Crescent
    Avalanche
    Bamberg
    Bannock Russet
    Belle de Fontenay
    BF-15
    Bildtstar
    Bintje
    Blazer Russet
    Blue Congo
    Bonnotte
    British Queens
    Cabritas
    Camota
    Canela Russet
    Cara
    Carola
    Chelina
    Chiloé
    Cielo
    Clavela Blanca
    Désirée
    Estima
    Fianna
    Fingerling
    Flava
    French Fingerling
    German Butterball
    Golden Wonder
    Goldrush
    Home Guard
    Innovator
    Irish Cobbler
    Irish Lumper
    Jersey Royal
    Kennebec
    Kerr's Pink
    Kestrel
    Keuka Gold
    King Edward
    Kipfler
    Lady Balfour
    Langlade
    Linda potato
    Marcy
    Marfona
    Maris Piper
    Marquis
    Megachip
    Melody
    Monalisa
    Nicola
    Norgold Russet
    Pachacoña
    Pike
    Pink Eye
    Pink Fir Apple
    Primura
    Ranger Russet
    Ratte
    Record
    Red La Soda
    Red Norland
    Red Pontiac
    Rooster
    Russet Burbank
    Russet Norkotah
    Selma
    Shepody
    Sieglinde
    Silverton Russet
    Sirco
    Snowden
    Spunta
    Up to date
    Stobrawa
    Superior
    Umatilla Russet
    Villetta Rose
    Vivaldi
    Vitelotte
    Yellow Finn
    Yukon Gold

AND I STILL HAVENT COVERED

Genetically modified potatoes, Pesticides, Uses, Culinary uses, Grading, Art and use by country

yall can argue about this game forever, but potatoes and real life is out there.

just sayin
I REMEMBER PLAYING IN RAIN
THROUGH THE NIGHTFALL WITH FOG
THAT CLOGGED UP OUR EYES
BUT IM MORE HORRIFIED OF A MOD
I NO LONGER RECOGNIZE

Offline Lt_Anders

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Re: HCE\Acre army intruding Mithrim teritory- gets attacked
« Reply #66 on: June 17, 2015, 11:29:37 pm »
+3
Potatoes?


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Offline Balikar

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Re: HCE\Acre army intruding Mithrim teritory- gets attacked
« Reply #67 on: June 18, 2015, 12:57:44 am »
-2
Selective enforcement of the rules comes to mind.... ie if my team does it, it's ok, but if the enemy should do it... RAWR!

There are three admins on the opposite side(happyphantom, Jona, and desire). I am not usually paying attention to my team since I'm usually looking at yours. Jona has done a fine job of policing my side and I do my best of policing yours. If you have a problem with my abilities as a admin please post it on my feedback page. Thanks

Thank you for making my point Tristan. 

1)  If your team cheats, you turn a blind eye.
2)  If the other team cheats, you push to punish (Because it hurts your teams' efforts
3)  You want to rely on other people doing your job for you.  I'm sorry, but why have the power if you're going to make others do your job? 
4)  I've seen Jona, and Desire both punish their team, as well as their enemies.
5)  What happens if there is no admin around on the team opposing yours?  Does that give your team Carte Blanche to cheat whenever and however they choose? 

Offline Bryggan

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Re: HCE\Acre army intruding Mithrim teritory- gets attacked
« Reply #68 on: June 18, 2015, 01:37:30 am »
+2
I think what Tristan means is that he is busily fighting enemies, and people on your own team don't yell out, 'Hey, I'm taking advantage of a glitch', whereas they will scream when an enemy is doing it.

But yes, using magic donkey teleport is abusing a glitch, and we'll try stop people on our team from taking advantage of it.

It is a very annoying glitch, and i hated it when I was cav.  I seemed to always spawn in the rush of enemy polearm usurs, or on a very steep hill with range looking down on you.

Offline Tristan_of_Erzoth

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Re: HCE\Acre army intruding Mithrim teritory- gets attacked
« Reply #69 on: June 18, 2015, 06:17:06 am »
+1
Thank you for making my point Tristan. 

1)  If your team cheats, you turn a blind eye.
2)  If the other team cheats, you push to punish (Because it hurts your teams' efforts
3)  You want to rely on other people doing your job for you.  I'm sorry, but why have the power if you're going to make others do your job? 
4)  I've seen Jona, and Desire both punish their team, as well as their enemies.
5)  What happens if there is no admin around on the team opposing yours?  Does that give your team Carte Blanche to cheat whenever and however they choose?

Use I chat to point out my team cheating and I'll address it. If you dont report it theres a chance I wont notice, as I'm not omnipotent. Again, if you have feedback on my admin abilities please use my feedback page. If you were at the battle last night, I banned one of my team members and kicked two others, and working on getting another one banned right now. I dont see how that is me not policiing my side.
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Offline Sharpe

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Re: HCE\Acre army intruding Mithrim teritory- gets attacked
« Reply #70 on: June 18, 2015, 01:40:44 pm »
+2
I'm glad my point enabled a very thorough education on the mighty tuber.
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“I like the cover," he said. "Don't Panic. It's the first helpful or intelligible thing anybody's said to me all day.”